Company: Bloomin' Brands
Posted on: January 26, 2023
As a Line Cook, you will be responsible for a strict adherence
to recipe standards. The Line Cook is committed to safe food
handling, cleanliness, safety, and sanitation standards during the
shift and prepares food with proper safety equipment, tools and
recipe specs with further direction from Management. The Line Cook
is also responsible for knowing the food hierarchy in the storage
of products in the walk-in cooler and walk-in freezer, and also
keeping the dry storage organized. The Line Cook is responsible for
preparing fresh, delicious food that looks great too. A Line Cook
is committed to cleaning and maintaining each line station, and
monitoring ticket times and food quality.
Keywords: Bloomin' Brands, Providence , Line Cook, Hospitality & Tourism , Providence, Rhode Island
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